Blue Crab Seafood House Coast Victoria Marina By Apa

Ordered $120 King Crab leg dinner. Came with dyed purple cold potatoe salad that was sour and gross. Second side was coleslaw, which was warm an uninspiring at best. Crab was good but not even fully hot when served. I dont mind paying for a good meal but they need proper sides. They were gross. The crab legs needed to be steaming hot when they come out. Beautiful view though, and not too loud at all, which was nice.

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A busy Friday night made for slower service than expected, especially regarding our cocktails and our appetizers. Food presentation and quality was very good. Our waitperson Dava was terrific. Need to buy more ergonomic wine decanters, as it's tough to get all the wine out of the style of decanter now in use. We'll be back.

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Excellent restaurant. Superb cuisine. The calamari is the best anywhere. My only complaint is the air temperature in the restaurant was a a little chilly. We had to get extra jackets from our room to eat comfortably.

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We made the mistake of not telling our waitress that we had parked at the hotel garage. So she didn't reimburse us for the parking fee. Unfortunate!!!

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We were on a cruise and it was an easy walk to the resturant which is in the hotel. Had a great view and service and food was great!

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