Bodega Noi - Reservar uma mesa

Invited for a Biz meeting I was really surprised to find this jewel hidden in the landscape. Very nice, modern atmosphere with good interior and comfortable seating. The outdoor garden looked very nice as hard as we stayed inside. A short menu offers very attractive meals and additional specialties made it difficult to decide even with only 2 handful decisions. They started with a bit of finger food, amuse gueule, starter and main. Quite a bit when you come for a light evening meal, but good quality and a warm welcome. The way Neger was excellent. Grilled on perfection, fantastic taste and good sides. Also my starter Vitelo Tonnato was delicious, but I missed a little the special thrill in h...

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warm, friendly reception, very well maintained ambiente, promising offer of food, great wine card. and eating keeps everything it promises. nicos and his team cook great and the foods are presented beautifully without unnecessary firlefance. the wein- by stavros recommended- is an event! but the best is the service. extremely friendly without having to look intrusive. every service professional should have a few weeks in the noi in the teaching! we are delighted and happy to come back. we do not know in zürich some restaurant of comparable quality.

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This is one of our favorites because we live only about a 10-minute drive away. Stavros and his staff are meticulous as eating, lunchtime in summer can be eaten outside under the spreading chestnut tree with a selection of three daily menus. Evening meals are higher and also excellent. Food is produced locally. Stavros is a master of wine that is also a great plus, as it has a wide selection of wines on the grounds

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a great experience in toggenburg. the ambiente, architecturally and acoustically, invites you to stay. the food is excellent and the service as well. you feel very comfortable in noi. and then the wine card - just good. Not only the large number of weeping, but also the beautiful vintages. You have to stop here more often. not quite cheap, but every franc is more than worth.

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absolutely surprisingly good. from olive oil to dessert. also the service was very friendly: a small jewel in a gastronomic rather desert-like landscape.

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