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"I enjoyed ????? ???? ? with my mom for lunch on a Saturday afternoon. It?s definitely a unique Latin-American eatery. We ordered cheesy bread with honey, spicy shrimp taco, the yard bird taco, Baja shrimp ? taco, plant ? based taco, cauliflower wings and a charred pineapple lemonade ?. Everything was tasty. Good eats!"
Telefone: +12167555907
Endereço: 2101 Richmond Rd, Beachwood, United States
Cidade: Beachwood
Pratos: 26
Comodidades: 5
Categorias: 5
Avaliações: 158
Rally solid taco joint! Food: We had five different tacos, everyone was very pronounced and tasteful. They had options all over the map from barbeque to Korean to traditional TexMex. My only suggestion is on the sauces the fresh and picked vegetables on the tacos were crisp and amazing, but drowned in the sauce, which tastes a little. The sauteed Plantain appetizer was great, the Plantains were perfectly cooked, not too soft, not too hard or greasy. Atmosphere: casual, comfortable, not too loud or cramped. Beautiful bar with excellent Bourbon and Tequila selection, decent beer selection. Service: You were not super busy, so our server was very attentive and friendly. The food took a bit, but...
Family went for a late lunch / fast dinner as a treat. Of course, we all pulled out on Nachos and Tacos (good, a bowl for me btw) lol. I have the golf shrimp and boy, that was worth it! The shrimp (seven total) were not only gigantic, but also incredibly well seasoned and cooked to order. How, they're going to taste the charts! And I am also a great spicy food. In the meantime, the cut avocado and cucumbers were a nice cool contrast to the spicy seafood. The Malanga chips were also delicious, even twenty-four hours later. Overall, it's a little pricy, but if you want good contemporary Mexican cuisine, that's the place!
My husband and I enjoyed our first experience in Bomba. We decided to go to Happy Hour for the moment. Our bartender, Jermaine, was phenomenal. He was personal, attentive and told us about some of the popular items on the menus. We had the Dragon Shrimp, the Mexican Street Corn and BBQ Pork Quesadillas. Everything was delicious and Jermaine also made great cocktails. We will definitely be back soon to try more menu items. Look at her and enjoy!
Food was great.. A variety of healthier tacos and the Yucca Fries are my way. Shalonda, the bar manager came by, greeted me, declared specials and invited me back for the first time when I came, made me appreciated. But it's the bartender Jermaine who visits every 5???s! A rich mixologist is a rare find and he is a ?! He made me a custom top shelf cocktail!
I enjoyed ????? ???? ? with my mom for lunch on a Saturday afternoon. It?s definitely a unique Latin-American eatery. We ordered cheesy bread with honey, spicy shrimp taco, the yard bird taco, Baja shrimp ? taco, plant ? based taco, cauliflower wings and a charred pineapple lemonade ?. Everything was tasty. Good eats!
