Brasserie Le Progres

Nice, relaxing place to eat or just sit around sipping something watching the world go by. Service very very friendly and joyful. Ghislain is a passionate wine connoisseur and does not hesitate to tell you all about the history of old and new vineyards. He is of good advice and is happy to make you try some before making up your mind. On the menu, you have traditional french cuisine daily specials. If you happen to walk by and see something you fancy on that specific daily menu, go in and pre order. Only 45 dishes are prepared. But, not to worry, there is plenty to choose from the standard menu. I thoroughly enjoyed a huge salad with shrimps, grapefruit etc. It is a sure place to go with goo...

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Not really what we expected and certainly not up to the standard of the other restaurants in the village. The food was of good quality, but the way it is served shows a lack of ambition from the team. Also the service could be a little less provincial and more professional. Not sure where all the excellent reviews come from. Not our experience.....On top of that, no Covid policy. No scanning of “pass sanitaire” and most of the staff did not even wear a face mask.

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We have been to this restaurant many times both for drinks and also for food. This is not a gourmet experience, but great for families as well as couples. The food choices are relatively small but well executed and not bland. There is a kids menu as well as high chairs and flexible seating. Service is always good and pleasant even when they’re busy. Overall, a relaxed environment, decent food with consistent delivery.

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We have been here many times before Covid. There are new owners now but the food and atmosphere is the same. Service is quick and polite. The food ranges from great Rotisserie’s to salads etc. Maybe in high season it’s best to book a table. Watching the local traffic is always fun negotiating the junctions outside the restaurant. Sometimes it feels like all of Europe is motoring through.

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We started with fabulous drinks fresh watermelon juice and peach juice and sat watching the world go by. The beef casserole was the special on the night we were there and it was delicious, as was my salad. The village is charming with people drifting past on their way to the different restaurants and it was a perfect vantage point to watch them.

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