Break'n Eggs Creperie

This is our favorite breakfast/brunch restaurant and is within walking distance from the Mosey Hotel where we stay every month. We tried the crepes today, steak, onions, and mushrooms in mine and a seafood combination for my wife. Both were paired with a mixed green salad with homemade maple balsamic vinegarette. We've also tried the homemade corn beef hash, which is also amazing. In addition, the staff have always been top notch, polite and attentive.

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Stayed at the Mosey and tries this place out for brunch. I walked in hoping to place a 2GO order, and they said it needed to be placed online. The pick-up time for ended up being an hour wait. When I received the food, I didn’t end up eating the meat as I was a little creeped out by the fat. Overall I wouldn’t order the Benedict again, but would love to try something else.

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The food was amazing! My boyfriend said it was one of his favorite places in Buffalo when he studied there. I’m impressed by how delicious they made the bread and how generous they gave me coffee. This is the first restaurant ever that let me bring the rest of coffee to go. Will visit back definitely.

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Food was ok however my omelette was dripping juices... Not how I like it. staff was very nice and helpful. It was a long wait a party of about 5 was told 45 minutes for a table luckily I was by myself I was seated immediately. A bit of a wait on food however nothing to crazy.

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One of the best breakfast spots I've ever had! They use local ingredients so you can taste the difference of how fresh the eggs taste. Try it, love it, thank me later1

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