Buonissimo Restaurant

once again the new winter menu was not disappointed. I had the garlic pear starter and my man had the winter plant creamy suppe. both appetizers were generous and filling. we chose to starter-size, the one is the cannon lasagne and I had the seafood linguine. the two main things were delicious, but defeated us both as we were filled. my mouth was black from the seafood sauce on pasta not recommended for a first date) too full for dessert with a limoncello finished. the bill came to less than £40 with drinks. the personal was very attentive and even finished with a complicit flaming sambuca and chor. Happy birthday when they discovered that this was the reason for our visit....read more

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If you love authentic Italian Food (and drinks), provided to you by passionate Italians who love what they do, and you also want to try the different foods of any one of the 21 Italian Regions (the menu changes regularly, moving on to a different region each time), then you won't do better anywhere in the West Midlands than booking a table at Buonissimo in Harborne, Birmingham. We have been for the first time today, but we'll definitely be going back, and as soon as we can.

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this restorer is amazing, I am not one of the people working in this restorer I went there on Friday night there were many people, but they still served all with in 30 minutes. I would get this restaurant back up to everyone. children are very welcome in this restaurator. all about this resturant is simply brilliant the service that eat the location. it's easy to find and just incredible.

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brilliant! we have already booked our work functions for about 3 times at buonissimo. I wouldn't have thought about the book. the atmosphere and environment are good. the personal and the service are exemplary. nothing is too much annoying for them. eating (the set menu) is more than sufficient and served at the right temperature for the type of meal. well made buonissimo’s. Go on.

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1st time here, it was a birthday celebration party of 6. Food was amazing!!! I had deep fried goals cheese, Crispy Pork Belly and tiramsu the best I've ever tasted) the service was attentive small bijou family restaurant that doesn't need to change a thing. Looking forward to going again

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