Burger Head - Reservar uma mesa

we read that they were rated sydney's best burger, so she went out to try when they came to blacktown for a few days. / the burgers are firm in the interior, which tasted like the Brioche backs, and the frits were also surprisingly good. they are like raised Mackass-Fries. their loaded pommes were delicious because of the Tangy sauce and even a tasty cheese. I usually don't mention dips and sauces in reviews, but I must mention their Siracha dip. it was one of the better dives I had in the time./ the menu was something on the expensive side, but a good experience over all.

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We read they were rated Sydney’s best burger so went to try them out when they came to Blacktown for a few days. <br/ <br/ The burgers are solid inside what tasted like brioche buns, and the fries were surprisingly good as well. They’re like upscaled maccas fries. Their loaded fries were even tastier because of the tangy sauce and cheese. I usually don’t mention dips and sauces in reviews but feel like I have to mention their siracha dip. It was one of the better dips I’ve had in along time.<br/ <br/ The menu was a bit on the pricey side but a good experience over all.

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Laidback joint with friendly staff. Best to get there around 6 to avoid lines as there are no bookings.<br/ <br/ Fries are super tasty and come with all burgers. I got the Louis minus the onion and it was so tasty. <br/ <br/ Potato and gravy was amazing. Salty, unhealthy and everything a bad as$ gravy should be! <br/ <br/ Wasn’t a fan of the crispy bites with the buttermilk but I’m sure they’re better with sauce. This place competes with Mary’s and that’s a big call coming from me! Definitely would go again.

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3.5/5 Have you seen part 1 of my Burgerpalooza? Matt eyes off Burger Head as our next stop at the Burger Festival in Parramatta that was held 21/22 September 2019. Matt has been to Burger Head once before when he was in the Penrith area. The burger from Burger Head is called the 'Wild Wild West ' with a Beef Pattie, Pure Dairy Cheese, Alabama White BBQ sauce, jalapeno cream cheese, pimento cheese foam, pulled 16 hour bbq BBQ brisket, puffed pork and house pickles.

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The beef was done perfectly, was juicy and *sigh* just good. Loved the shoe string fries for sure! You can add extras if you need a bit more and they have smaller burgers for the kiddies.<br/ <br/ Burgers are priced from $15-$18 and sides from $4-$8. Food came out within 5-8 minutes..<br/ <br/ Post: purplecuriosity.wordpress.com/2019/06/05/burger-head/

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