5 /5
Média de Avaliação
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Just up to its reputation. This is rare but it is clear that it is difficult to take this table otherwise. You are greeted with kindness as soon as you enter this small, warm restaurant combining a traditional setting and atypical decoration. Of course, it 's a little hot in the small room to the left of the kitchen, but the service is so attentive that it encourages kindness. Attentive and extremely efficient: competent and attentive sommelier, fast, efficient waitress who announces the dishes clearly. As for the cuisine, it quite simply lives up to its reputation: succulent blue lobster risotto, scallops which take you on the wrong foot with their slice of pan-fried melon and their delicat...