5 /5
Média de Avaliação
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This was by far the best seafood we had in Scotland in 17 days (including a Michelin star restaurant)! First off, we missed our ferry, and we were so disappointed we would miss dinner, as we booked our reservation weeks in advance. I called the restaurant and the woman that answered was so kind. She said that, if we took the next ferry, we'd be 15 minutes late and they would hold the table. I had the Smoked Fish Platter which was very large and very tasty. My husband had a wonderfully flavored scallop special and, while it was smaller, it was very good. We'd agreed to share our meals in advance; so, it all worked out. We ended with ice cream which was so creamy and delicious. Thanks so much...