Café-Restaurant Les Tombettes

Excellent cuisine, close to brasserie cuisine from the beginning of the 20th century, but excellent. Very friendly service, to recommend with your eyes closed for those who want to eat well, without fuss, or spending thousands of francs...

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We went with the team to share the Tombettes fondue, a real treat. Dish that we didn't know, beautifully served and well garnished. We all ate well, even the colleague who had another meat dish. Thank you so much

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Delicious meal. Lake Geneva perch fillets are a treat with fried potatoes. Careful service, kindness of the waitress and the chef. To recommend

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Small café-restaurant which doesn't look like much but the food is good, the welcome is warm and in summer the terrace is welcoming.

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We had an incredible time and we were received like kings! Everything is homemade and absolutely delicious. We absolutely recommend

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