Canard Presse - Reservar uma mesa

very good restaurant with good reception and service, home cooking at correct prices here a note of beef(snake very well mastered)sauce st marcellin and tatin pie for 30 euros nothing to say for a good meal without chichi we will return with pleasure.

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a bit far from the city center of lyon, but still worth a visit if you drive close or close. they serve the great duck jam that is difficult to find in lyon itself. the price is very reasonable. parking is available next to the restaurant.

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We discovered this restaurant on the occasion of a private birthday party. warm and efficient service in this ancient church. excellent meals. We also enjoyed good quality lacoustic. I recommend

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always as pleasant to come and eat here. good value for money.

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good, hearty dishes, well presented.

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