Cantina - Reservar uma mesa

eating in cantinas has been consistently good for years - you have to leave! the cocktail ( singapure sling) I had better in memory, but was in order. the location - with good weather beer garden - is beautiful. at the instantaneous temperatures, however, the huge sunshades keep the heat that is stabbing below. an absolute catastrophe were the three service forces. untalented, uncoordinated and not particularly friendly. we waited forever, until someone felt responsible. the drinks took half, eating an hour. that was not at the kitchen, but at the same time that only one dish was moved, and the staff often went completely unplanned. I saw tables that were not cleaned a half hour, guests who...

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we stayed on Sunday for dinner in the cantina - thanks to the beautiful weather we could put ourselves in the nice real beer garden, kastanienbaum ;-). within few minutes we got the menu and were asked for our drink request. 10 minutes later they were also at the table, despite that the beer garden was completely filled up to two tables. that's why it took a little longer until it was there. the greater the starving and the lush portions of us both were filled. even something left for home :) - we had fajita with chicken/shrimps as well as a burger with speck and sweet potatoes - both an absolute pleasure. only recommended!

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I sung at cantina during a business trip from the states. the menu offers a decent number of choices, but I was very disappointed to see that it was not authentic Mexican cuisine. I was desperate for some chips, salsa and cerveza. the sauce tasted like something from a dose, not quite fresh and the taco contained only meat. no acidic, no guak, no salsa or cheese. a piece of garlic bread accompanied the meal, which was particularly strange. the atmosphere was very nice, with an external dining option. the waiting staff was friendly but very slow.

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I was back in the cantinas after years and unfortunately had to find out that the quality has greatly diminished. as some have already mentioned, the heat is amazed among the huge sunshades. the staff is young and inexperienced. the price/performance ratio is not true. €17 for a spiess with 5 shrimps. 5 min before the end of the happy hour we couldn't order a cocktail more cheaper, as in the casss system was already 19 clock. so you can also bury the guests. I had a taste of my food, but not so overwhelming that I had to go back.

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during a short visit we came to the cantina by chance. with a little luck we found in the garden another reserved table and enjoyed two really well made cocktails. we had contact with three service ladies and all were very friendly and courteous, although the load was full. Unfortunately, the condition of the toilets does not fit the otherwise quite positive image of the local. This is a matter of urgency. especially because we were there before the storm in the early evening.

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