Casa Rita - Reservar mesa

The range, quality and variety of seafood on offer is outstanding. The owner presents you with a list of what is on offer that day, with prices. Discuss what you like with him, he’ll give you good advice and help you chose a suitable menu. We had Dublin Bay prawns, sole, and very interesting desserts. Everything was excellent. You could taste the ocean in the prawns, the sole was fresh and firm and boned in an instant at our table, it was served with a simple salad and potatoes. The restaurant is adorned with a vast range of reasonably priced wines. The standout dessert was a mock cappuccino made of coffee cream and goats cheese, with some delicious additions we couldn’t place. This is a ser...

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The food in this restaurant is good, we selected grilled lobster and was perfect, good quality and well done. However, there is no menu, the dishes of the day are verbally presented by the waiter mentioning the respective prices. The problem is that the prices are presented without tax which never happens in Spain. Then when you get the bill you will get the price 10% of taxes. It 's not much more, but should be presented to the guests before they make the choice, not at the end... The prices are also very inflated, compared to other restaurants in the same category, profiting from the high rating of tripadvisor...

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We wanted to eat fish and we chose besugo. this restaurant has a fame deserved not only for the freshness of its offer of fish and seafood, also for its preparation . back, with all its flavor. as an incoming we chose the centola bee, specialty of the house. the sweet touch to finish with the best taste of the mouth: its tetilla cheese cake has a delicious creaminess and the dessert of the lime, an explosion of citric flavor softened by the lemon of the face.

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very good treatment, quality of extraordinary food, exquisite. the only but is that the letter is made on a daily basis, if what you have does not convince you there is no choice, although on the other hand it is supposed that what you put is the best we ask delicious razor cradles cradle very good centolla meatballs and very good intercot although the price is high is according to the quality Reserve uma mesa agora

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Despite the last review this is a great fish restaurant where the fish is beautifully cooked and delicately filleted at the table. The prices for a UK visitor are more than reasonable compared with home so don't be put off!

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magnificent restaurant in baiona. menu of the day. classic dishes with a different touch. quite original. price according to quality. cheap if compared to other spain areas. Coconuts and meatballs, extraordinary.

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The word is spectacular. the centola meatball in seafood sauce was a taste explosion and the mere ceviche of the best I've ever tasted. Without a doubt a place to give a whim to the palate.

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seafood of quality and fresh. well of price. recommended the zamburiñas and the fish of the day. Reserve uma mesa agora

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they didn't have a menu at €10. Someday I'll go back to my wife to try some dishes.

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Great dinner, better served by antony. an impermissible baiona

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