Centro Cultural Café • Tapas Bar Restaurant.

Arriving at the closed kitchen (3:30 p.m. They sat me down and served me a certified Galician cow burger, as if it were at 2:00 p.m., very friendly and with a smile that I liked as much as the hamburger that I was addicted to, I ordered the Matarraña but with Galician cow, I didn't like it. It lasted not even 5 minutes. When you are hungry and what they give you is very good, this happens I'm passing through, but if I come back, I'll get another burger and part of the menu, which is hard to choose, thank you very much Dietary restrictions: They have gluten-free bread and vegan burgers.

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Lots of selection of beers and quality food. Vegetarian options: Very good squid and artichokes. More normal vegetable burger. Price per person: €10–20 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Bocata Vegetal, Cor de Carxofa Fregit En Formatge de Cabra

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Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Morro Frito, Cor de Carxofa Fregit En Formatge de Cabra

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Very authentic in an authentic town Food: 5 Service: 5 Atmosphere: 5

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Food: 4 Service: 4 Atmosphere: 4

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