5 /5
Média de Avaliação
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★
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Visited as part of a large family group for lunch on a Sunday my father in law loves this place and was keen to take me here. The service was polite and formal and attentive, the atmosphere is relaxed and happy. The food was magnificent and mainly meat, barbecued. I had my first and last experience of Chunchullo (fried small intestine) it is an acquired taste I think, being chewy and fatty. The arepa, potatoes and steaks, on the other hand, were incredibly tasty. But the star of the meal was the chicharron (with aji) which was one of the nicest things I have ever eaten. Steak with cheese sauce was also incredibly delicious and life enhancing (as well as life shortening). Overall this restaur...