Chez Ghislaine - Reservar uma mesa

returning from a jump to the elastic ponsonnas, stopped by chance in this traditional French restaurant with many regulars. menu fathers' party at 22 euros: a perigord salad that I found copyy and excellent, a duck magret just cooking with giroles and small potatoes very well. a small reserve on the cowrin: I don't know if he was home or not. friendly and attentive service. tablecloth and beautifully decorated plates. Anyway, I'd like to have a restaurant like this one close to my place at grenoble!

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I think my father's cooking is just delicious the restaurant is a little my second home. I like the duck magret with the sauce meil and thim, if one day you would have the opportunity to go to the wall I invite you to go eat in my restaurant.

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Choose this restaurant with respect to the comments so disappointed perigord salad légère plate hot correct dessert choice limited to strawberry salad, ice cream or panacotta. according to our usual neighbor it is better but will not retent

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crossing to the wall or looking for a nice restaurant or having a good evening and eating well, don't look any more. This restaurant is the ideal.Simple but very good and very nice staff.

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good reception, very well served by staff. the dishes served are rich and very tasty! at the top :)

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