Chez Remi

Chez Remi - Reservar uma mesa

4 Rue De La Vieille Grange, 33500 Libourne, France, French Republic
5671 Avaliações 4.8

"It was amazing! The red wine braised veal cheeks was to die for. We had the cured salmon, the red wine veal and the apple tarte and a chocolate fondant. It was big portions and we got very full. You have to book in advance and I can understand why."

Detalhes

Telefone: +33890210148,+33890210131,+33557512771

Endereço: 4 Rue De La Vieille Grange, 33500 Libourne, France, French Republic

Cidade: Libourne

Website: https://www.chez-remi.eatbu.com

Horário de funcionamento

Terça-feira: 07:00-21:45

Quarta-feira: 07:00-21:45

Quinta-feira: 07:00-21:45

Sexta-feira: 07:00-21:45

Sábado: 07:00-21:45

Estatísticas

Pratos: 15

Comodidades: 7

Categorias: 5

Avaliações: 5671


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Avaliações

5 /5 Média de Avaliação

Probably the best place to dine in Libourne. Beautiful home cooked food in big portions with just fantastic flavours. We were greeted by Remi and his wife which would be serving us and told that his father was in the kitchen. Remi told us that his father is not a chef but they want to show good home cooked food, and they delivered far far above expectations. Their wine list also reflects the area with many beauties from Fronsac as well as the more well known from St. emilion and nice local beers. we went for starter to share and a main course and dessert each and it left us almost rolling out of the restaurant. the portions are extremely generous and the service matches the generosity. we we...

5 /5 Média de Avaliação

We had dinner here at the recommendation of our innkeeper. And it was terrific. It's quite a small place but the food was amazing. We shared an appetizer plate of ham, gravlax, and foie gras and then each had an entree, which was WAAAY too much food. The beef cheeks were so rich and so delicious, I had to take more than half home. My husband had the rognons de veau (veal kidneys) and thought they were also great. Go here if you can!

5 /5 Média de Avaliação

Lovely family run Bistro serving excellent french cuisine by the side of the river Dordogne. Staff were brilliant, explained the all dishes in english and it for a very busy restaurant where staff are rushed off their feet they still gave a really personal experience to their diners. If you are in the Libourne vicinity you must eat here

5 /5 Média de Avaliação

The best service I had in France. Family owned and run business, French menu thoroughly explained to us in English. More adventurous menu than I am used to, but everything was delicious and so much care and craft for their food. Such hard working caring people running the restaurant, it was tres bien!

5 /5 Média de Avaliação

It was amazing! The red wine braised veal cheeks was to die for. We had the cured salmon, the red wine veal and the apple tarte and a chocolate fondant. It was big portions and we got very full. You have to book in advance and I can understand why.