Chinastur

Chinastur - Reservar uma mesa

Santa Susana, 41. 33007. Oviedo / Uviéu, OVIEDO, ASTURIAS, Spain
2026 Avaliações 3.4

"quite well, I got so shrimp in tempura or bounced on soy. it has a beautiful web page."

Detalhes

Telefone: +34985275887,+34985080588

Endereço: Santa Susana, 41. 33007. Oviedo / Uviéu, OVIEDO, ASTURIAS, Spain

Cidade: Oviedo

Website: http://www.restaurantechinastur.com/main.php

Horário de funcionamento

Terça-feira: 12:00 -16:00 20:00 -00:00

Quarta-feira: 12:00 -16:00 20:00 -00:00

Quinta-feira: 12:00 -16:00 20:00 -00:00

Sexta-feira: 12:00 -16:00 20:00 -00:00

Sábado: 12:00 -16:00 20:00 -00:00

Domingo: 12:00 -16:00 20:00 -00:00

Estatísticas

Pratos: 12

Comodidades: 11

Categorias: 5

Avaliações: 2026


Endereço

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Avaliações

4 /5 Média de Avaliação

which often happens to me when I travel alone, I'm looking for somewhere where I can recover, eat and drink. Chinese tends to be affordable and easy enough to taste a few different dishes and when they go early, they get the peace you...who on the look for. chinastur was so, but when I reached the second half of my dinner, the mass started to come, many of them clearly regular who knew the staff. always a good sign. I had sweet and sour suppe, an early roll, white rice and a chicken dish with a beer and paid no more than 12€. everything was delicious, the personal friendly and the atmosphere perfect. I love asturian and Spanish cuisine in general, but if they are looking for a short curse fr...

1 /5 Média de Avaliação

we wanted something simple to bring it home. we haven't seen eating really was that we expected. it is very expensive for something that does not cook at all and really disgusting.

3 /5 Média de Avaliação

typical Chinese food, directed by the Spanish Chinese speaker, which is to thank. food is not particularly exceptional, it is like any other Chinese.

5 /5 Média de Avaliação

the food is well prepared and the presentation is good. they take care of the details and are very nice.

4 /5 Média de Avaliação

quite well, I got so shrimp in tempura or bounced on soy. it has a beautiful web page.