Cidrerie Mendionde

Stopped a little precooked, we were able to taste the best chipirons at the plancha, from the fresh Saint James to the plancha also with a miraculous cep sauce and a tuna tartare hmmmmm......... Everything is ultra fresh and for having discussed with the boss I even saw the chef clean the Saint James (video of the day before! Special mention to the chief obviously but also to Ben the waiter! What a welcome! Smiling, he talks about products, dishes, it's a happiness! This restaurant is authentically a pleasure, go without even thinking!!! See you soon and heart with your fingers!

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The best magret I've ever eaten! Perfect seasoning, crispy above... Sauce with divine ceps and perfect homemade fries! Best card! Thank you for this beautiful moment!

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Very interesting. The best dishes. Great staff. Prices are slightly high. To be done.

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Welcome very pleasant warm the server has very well advised us to recommend and redo

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Very good table. I recommend.

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