Cocotte - Reservar uma mesa

we had told us that this was the place to eat at lunch when we were going to the puces. we got a table on Sunday, but what a disappointment. I had the fish and chips - oily thick dough (the oil looked like they cut it maybe I hoped too much for a tempura type battery- served with unhealed frying that were underboiled! and no salt on our table, we had to sprinkle for salt and pepper. my gast had the hunch that was missing in the season, served with carrots in a glass (fancy but underwhelming in taste). as we had a dry januar (satisfied) we had only badoit water, but the bill was as if we had a good wine. I go back to some of the other restaurants that are less imaginative in the name, but muc...

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Bravo to the chef!!! Today a delight. Original cuisine, fresh, healthy from the entrance to the dessert, everything was perfect no false note. Great waitress.

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Very pleasant lunch: original menu and good: flat entry dessert 26€; attentive service

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Perfect in all points: cuisine, service, atmosphere and quality ratio!

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All right, at 4 we had a good time the kitchen was good. I recommend

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