Cofradia De Pescadores

typical canary cuisine, without frills .in typical style of cofradie de pescadores that are located around the island. we took an appetizer, the pulpo in gallega (12 and as according to a zarzuela de pescado for 2, a huge fish soup that also enough as a single dish (it is difficult to finish it in 2), 38. then two wine covers, water and 2 digestives. total 65, good price quality ratio considering that the amount of tsarzuela really very much. Try

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kind and professional staff, we were in two and we ordered a mixed grill and a mixed fried. the fish was fresh but not treated. in the sense that the fish was whole with hydrofoil even if small. the slightly oily fried was heavy and cooking some fish was excessive. the account (with a glass of wine, water and bread) of just over 20 euros per head is right for the proposed quality.

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the food is excellent. We coincided with the day of the canaries and the match was complete, with round and with sancocho canario. the service was overwhelmed by the number of people, but they still treated you with a smile on your face and with a lot of professionalism, apart from the amount of work they had. I thought it was excellent.

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the place well, the bartenders amabilisimos, the very good food, except a black rice that knew nothing, that changed us for a fish, price quite high, recommended

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the first time I've tried it and I'm pretty satisfied very good. And great value.

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