Colasanti's Tropical Garden Restaurant

We waited over 45 minutes (while they had served orders ahead of us) to receive cold fries, overly sweet coleslaw and our mostly mayo chicken wraps. This is not to comment on the quality as it's Colasantis and not a frou frou place, but the 2/3 servers that we were forced to ask about when our food would be ready were snippy, responding with 'on a day like today Hun, we're backed up' and only giving us a minute when we mentioned its been 45 minutes and 2 tables who got full dinners chimed in they were served before us. Poor poor experience that I am not accustomed to for Colasantis, maybe it was just because it was family day but thinking only of returning for the donuts food wise.

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it's been a bit since I've eaten here, and I say stick it with what works. broken bun is still delicious. I had it as a chicken sandwich. no problem they think that .well is not the case. first the young person on the theke must have left their manieren to home. please and thank you for being strange. no silverware offered. no heads up, the sides were not normal. chicken beans this is it. 4 ounces of koleslaw. definitiw not the price worth. donuts are still my favorite!

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Start your day with a game of mini golf rides for kids games and children zoo then lunch with the greatest smorgesborg and soup ever all you can eat .Then look for a little older guy with a mini touque that own,s the place and have a conversation with very intelligent and friendly guy names JOS.

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We are frequent guests at Colasanti's and it never disappoints. There is so much to do and see, and shopping is enjoyable. We always end our visit with a fantastic lunch. It's a great spot for a day out with children.

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Where does a world-renowned chef like Alain Ducasse go to eat after closing his own restaurant? Where do some of the popular chefs in Paris gather to eat

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