I went there at random, a charming restaurant, but very charming of the 1970s. I loved the general atmosphere of the place, the crêpes are very good. A restaurant that deserves to be known. Just a flat on the smell in the restaurant, she reminds me that of my great parents. Maybe put perfume diffusers. But I can only recommend this restaurant.
EXCELLENT, I've taken a dish of the day black dish onion... So good that I picked up a second dish of the day, cheese pie just as good. Good advisable wine and rather good unsert crêpe. (I am hard to come from southern Brittany vannes). To do, win to be known.
(Carole and Xavier Route 29)Galette, crêpe and entrecôte excellent wine map (southeast and west) owners and waitress very well received nice evening in their companyFor info : this is a real review