Creperie l'Albizia Chez Ed & Oli

on the streets of aubagne we stumbled on the remote place joseph rough. the atmospheric place, overshadowed by beautiful trees, the relaxing outer with its Zen touch, and the inviting glamour of the small restaurants through the bamboo bushes, led us to find at the place. 'crêperie l albizia. our torch is barely rudimentary, but the waiter took his time. He explained everything as well as possible, and when we reached the boarders of our färsche he could fill the gaps with flowing English effortlessly. we can collect drinks (with and without alcohol) from a selection of local drinks. the menu included galettes (crêpes from book wheat) in vegetarian, vegan and meat versions as well as several...

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With out any doubt, try all those pancakes the charming couple can offer! We took 7 different references ex.chocolat, hazelnuts or butter salted, all super good! The chef perishes the flour used from Mid Bretagne (North East France). A very traditional source. Good luckAlbizia/ Bye...Bye the Aussie Robb

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we found this crêperie on trip consultants, even if they stay in cassis and it is worth driving there. we had a wonderful organic zidre and exceptional galettes and crêpes! the service was quiet and very fast. when it was wrong, we were happy to sit...inside highly recommended to go there!

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we enjoyed the crepes and also enjoyed the company edgar the nice and welcoming host. a very nice place with a very good atmosphere. recommended.

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we had a great dinner here. delicious crows and very nice host! definitiw recommended! merci beaucoup!

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