Creperie Restaurant Des Iles

the waitress did not labor to help me find something I could eat, she was unfriendly and unfriendly, I asked her to cook with oil instead of butter and she said no, but they could cook the pancakes in pork fat, great. all ingredients were prepared in advance with butter. So I had only fries that were clearly processed and, if not awfully boring, salat, at least the dressing was beautiful, and sorbets that were in order. the waitress who ordered, didn't serve us, she sent a younger waitress who was much nicer. we were probably not good enough for them. when we went into the cash to pay the bill, she told her coworker « oh no they will pay individually ». yes, guess what: since I had only the...

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absolutely perfect, fantastic eating. the burger is an explosion and they should really try the crepe with chocolate and caramel, it is absolute jewel. in terms of pricing, I felt really very comfortable, especially at such a tourist place as groix. I'm just on the latest review before me (flerod) one for unfriendly to vegan food requirements. I say this: in the bretagne we cook crumb with butter, oil is definitiw no way. I feel that this is completely unjustified and if they have special needs in terms of food they should do their basic work instead of taking it on locals. please respect our culture and we respect their culinary decisions. a native.

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we just wanted to have a short crepes and sat outside on the terrace. the device was very friendly, but after a few minutes it was a bit too windy, so it went inside. what a surprise. the restaurant was very beautiful... decorated, mozen on almost every table and a very nice menu. the food was really good, and the service was excellent.

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We ate here during our May 2014 visit to Groix, and were pleased that staff recognized us a nice touch! Friendly service, easy going but efficient. Superior smoked salmon, savory buckwheat galettes, and desert crepes; good wine and breton cider selections. Love our table in...the very back, with view of the bustling one chef kitchen.

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get them there to the galettes complètes with sausages, they are excellent! also the more likely is very good. service is fast and waiter are anvized. we couldn't get the terrace, but the inner is anyway good.

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