Cuesta - Reservar uma mesa

We came because we had heard of its quality, quantity and good price, what disappointment!!, the scarce food, of dubious quality and of very high prices, the octopus for example to the coals, three transparent strips 21 euros , a “somber of veal” more than doubtful type 20 euros , the treatment of the staff did not come to or to correct, and a horrible hunter ...

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We have been here for many years and always for 10, but today we have eaten and suddenly the 12 euros rage? we were surprised by the rise of brusca. the best that a san jacobo with potatoes 19,90 € is the same as the singlemillo.

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We were anxious to eat today, but the restaurant is closed! they had to have updated the things on the page that didn't do it ... gas for the mute was not my tension, we stayed without food and without gasoline thanks bar

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It's not what it was. quality has dropped a lot and prices rise a barbarism and people have seen it, so much have passed from having to go and wait a lot to sit down and have half the empty tables. We're not coming back.

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Very bad food, inedible. the soft fries reheated in microwave and like potatoes all else

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