Da Stella - Reservar uma mesa

A very successful evening with top service and kitchen! We had swordfish carpaccio and antipasti to the appetizer. The Carpaccio has been my gastronomic highlight for a long time, delicate, aromatic and totally harmonious. The antipasti as I wished. Many different vegetables, top made and very aromatic. The main courses with swordfish in tomato sauce with capers and olives with a mountain of vegetables and salad was perfect and the linguins with longostines and mussels simply a dream. Again and again and we have already reserved the swordfish carpaccio for next week.

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At a stop we got some pizzas here. These really tasted very tasty and also priced it was absolutely fair (Salami Pizza 7,30€ , with each tap the salt taste in the mouth was then stronger. The restaurant itself made a nice impression and the services were very nice. Unfortunately, no card payment is possible again in Germany.

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Very good Italian food and a good selection of appetizers, pizza, pasta, carne and fish. There is also a seasonal map. Service was attentive, fast and unobtrusive. Unfortunately, the guest room lacks a bit of cosiness and also the surrounding commercial area and the track behind the house contribute little to Italian flair.

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We're more often with the Italian. Good Italian cuisine without much chichi. Friendly service. The atmosphere could be overtaken.

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A nice cozy evening, with very good pizza and pasta. Nice and accommodating staff. This is an evening. Bravo, keep it...

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