Da Terra - Reservar uma mesa

There could not have been a much better way to get my 2022 Michelin Star year up and running than with an absolutely fabulous lunch at Da Terra. The food with some new dishes and redesigned old ones was amazing , the wine pairings from sommelier Maria were perfect and the service was impeccable as always. We’ve had the pleasure of visiting this restaurant from the beginning three years ago through to the two michelin stars they have now but I would have to say that this visit just about tops them all. On saturday we arrived at Bethnal Green station and took the short walk to the town hall where you will find Da Terra. A warm welcome awaited from Jasmin before she escorted us to our now custo...

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I had dinner with my girlfriend at Da Terra this week. We are both very impressed by the food. Chef Rafael Cagali is very creative. Every dish not only looks like a piece of art but also very delicious. My favoritos include Custard, The Humble Chicken, Moqueca a refined Brazilian fish stew) and Baba. This’s a restaurant run by a chef who knows food and love cooking from heart. We would definitively go again.

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What to say… Truly a remarkable fine dining experience. I didn’t anticipate the Brazilian influences! Thoughtful blending of technique, culture, and exotic ingredients you’d never expect to encounter in London. This meal was operating at a three star level. Highly recommend. You may encounter some challenging carnivore courses, so if you’re picky, let them know in advance.

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Had the long tasting menu. Absolutely love it here! Everything was amazing and had a great time celebrating my boyfriend’s 30’s birthday here. Would recommend the long tasting menu. So much fun. Great service too.

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One of the best 2 stars I've had. Second visit and highly recommend the longer tasting. An intimate, non pretentious, bur extremely high quality fine dining experience.

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