Daniel George Restaurant

(4,5 stars) I really thought of a lower rating, but this place really has grown on us. The interior is not really inspiring and somewhat antiseptic. We sat in a space with several big parties and the noise level was high. Once Lacy or Server, the night really welcomed us. Our cocktails were delicious and a great way to start a meal. The fried oysters were crispy and tasty, even on the small side. We had both groupers (fish of the day) and it was delicious and perfectly prepared. The fillet cut was small for a price of $42 and the Polnta and Veggies were a big companion. Our desserts were delicious, but I would really suggest a larger “scoop” of ice cream for the apple-emmanada and the lava c...

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I was a few times and they consistently deliver. Our party had the grouping special beef tenderloin, pasta and crab claws. All were excellent. We did half of the crab claws (saturated and fried). If I had, I would make everything sauteed. Not that the fritters are bad, but the sauces were superior.

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after several years of work in the food service itself, I find myself thinking about which time a restaurant closes and try to act accordingly.

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I enjoyed everything about the gd! I was quite shocked that a white tablecloth would have such an excellent meat and 2 or 3 or 4.

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we were eager to travel, but not overwhelmed with rich food. I thought it was too nice, but the waiter was.

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