De Monrecour - Reservar uma mesa

Overall average experience which is disappointing considering the price level. Food was a 4/5 but service was average 3 and atmosphere/ambiance was poor a 1. Food presentation was a 5. Foie gras and cheese plate were average which is surprising for the region. Risotto with a supplement was not worth the extra money. Scallops, goose breast and chocolate dessert were great. Service was average mostly because the waiter and waitress would drop and run. I ordered wine pairings and I can not tell you what wine I had as they poured and ran away. As for the poor atmosphere/ambiance, the lighting is way too bright. You need sunglasses. Dimmers need to be installed to create a more intimate/romantic...

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We booked a table for lunch and were delighted with both the food and the service. The lunch is a bistro style meal, but with some choice and at 22€ for two courses or 26€ for three, the quality of the meal was excellent. The venue is also lovely, with both terrace and indoor areas (next to the spectacular looking hotel , albeit we ate indoors due to heavy (but welcome! rain. A thoroughly nice dining experience and a must venue for any foodie!

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We stayed at the Château at the end of July and had dinner at the restaurant one of the nights. The food was superb and we had the most enjoyable time dining at their terrace and sipping the delicious wine. We would love to go back in the future and will recommend it to anyone. Fantastic experience.

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This restaurant is in a nice location: the estate is beautiful and the outdoor terrace is attractive. But the chef thinks that a vegetarian meal is one where you have a traditional dish and just take away the meat and leave the vegetables. Deplorable as an attitude.

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Excellent breakfast on a beautiful terrace with lovely views. Staff were most helpful and very attentive. Would most certainly come again.

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