Dechant Fischladen & Restaurant

at this wonderful weather you can sit outside on the cozy, small terrace - a dream and that together with friends you rarely see.But yesterday's Friday menu was unfortunately not revealing. the gazpacho was great and with good sharpness, which led to the fact that the fennel fillet hidden in a no gurgense could not be located at all tastefully. the grilled salmon fillet was hard at the limit to dryness and in connection with the 1/4 artichoke (without vinaigrette to doken) only to force with neat amount of wine. the main course was without any whistle. kabeljau is known to be a taste-neutral fish, but in a poched form as he was served here, he was extremely boring. the service was very frien...

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the food was really good. delicious and very beautifully dressed. the service was attentive and very friendly. we didn't like the waiting time. the time between appetizer and main dish was with approx. 45 minutes already a bit long.

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a small but very fine fish restaurant with a clean garden. table order is absolutely recommended. eat in consistently good quality, light and fantastic good.

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famous for fancy fish creations. with small terrace.Fire, but good. with parking possibility right before.

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since forever in place....stets friendly, clean

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