Degustation Raymond Fils

We had dinner at Le Cabane des Huitres Raymond Fils for first time in August 2017 and we absolutely LOVED every dish we ordered. Everything was so fresh and DELICIOUS : This summer we came back and they were again perfect. They have become our reference place to enjoy “huîtres” and seafood. Thank you for one of the nicest evenings we had during our holidays travelling around Bordeaux and le Bassin d’Arcachon

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Excellent seafood! We feasted. Freshness of products. The oysters, shrimps, langoustines and crab claws were delicious, the dishes perfectly prepared. And the impeccable quantity. THANKS

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Far from the oyster villages, of course, but it is worth the effort due to its calm, the quality of the products and the service! I recommend we had a great time.

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The seafood platters are sublime, excellent products, top presentation and practical transport.

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A warm welcome and exquisite products for a wonderful New Year’s Eve. thanks to the whole team

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