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FRAMEWORK AND AMBIANCE Located in the restaurant area of 'Aix, close to the lively rue de la Verrerie, the red face of Delhi Delice draws the eye. Inside, it's the same: the red color dominates! It's small but comfortable. India's photos are suspended on the wall and the diffuse position of Indian music. The Chief of Delhi Delice, Shahnawaz, worked in the largest Indian restaurants, including the Bukhara, ranked 14th best restaurant in the world in 2002. The latter offers the menu of its restaurant a multitude of typical Indian dishes that smell good spices, coriander and cardamone such as grilled chicken with tandoor and marinated in a yogurt sauce, mint and coriander or the square of spicy...