Der Portugiese - Reservar uma mesa

Actually, it would have to be the Portuguese and not the Portuguese because the host has been throwing the shop alone for years and the Portuguese has probably come down. Respect for it. The service takes care of the well-being of the guests with heart and soul. One has the feeling of being in a Portuguese pub immediately and forgets that the ugly towers of the Weisweiler power plant project into the sky within sight. The food is just a poem and who wasn't there has just missed something. In short, it is highly recommended for gourmets left on the ground, to give preference to the floor-to-ceiling pale mouse in a simple but typical amuse trallala.

• Útil
• Não útil
• Responder

We've been coming to Weisweiler for years with the whole family. Delicious fish and meat dishes. Especially the Gambas are great. The Gambas sauce is the Knaller. But the steaks are also particularly good. There are a variety of fish selections. Hold a small piece of Portugal. The atmosphere also reminds of a small place right by the sea. Simple and a little loud when it is filled. We like it very much.

• Útil
• Não útil
• Responder

As a prescribe mentioned here, not a star attorney. A welcome change in the local restaurant scene. Features: Family operation, unconventional, plastic table cloths, unhindered, noisy, alive, you can eat with your fingers without a label. It's fun. And the women are all very sweet and sympathetic, and super diligent!

• Útil
• Não útil
• Responder

Well, let's go. On the way to the star you are not here, but if you want to be warmly welcomed, you can cook hot-sleeved, simply delicious food with a pinch of southern kindness, yes... hopp... What are you waiting for?!

• Útil
• Não útil
• Responder

We've been here three times. Just sent, delicious fishing dishes and hearty services! We'll definitely keep coming back.

• Útil
• Não útil
• Responder