Dhakshin South Indian Restaurant

Absolutely amazing food. My hubby wanted dosa for dinner and we were passing through crows nest. So casually stopped at Dhakshin.... didn’t know we would hit jackpot... their Mysore masala dosa is to die for... the chef has a fine taste for the spices. The sambhar was absolutely authentic. We also ordered butter chicken and cheese garlic naan.... made to perfection. The naan had been made in a real clay oven with coals. The soft charcoaled effect was just mind blowing... the host was so polite and welcoming. I will certainly return....

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Amazing Food, Great Price, and Amazing Service. I took my friend there and he was surprised and happy about the food and service. We stuck to vegetarian as my friend was a vegetarian 1. Tokri Chole Aloo Tikki 2. Aloo Mirchi Ka Salan 3. Palak Paneer 4. Lachha Paratha 5. Peshawari Naan 6. Mango Lassi 7. 2 King Fisher Beers Costed us AUD $100. This is called Bang for the Buck. this all happened with in an hour. ordered, serviced eaten and got out. Chef Vijayan is a Champion for south Indian food and Selva was great too

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dhakshin is a jewel of crows nest, the chicken butter is to die, chicken 65 is also really good if they love fried chicken and want to try one with an interesting twist. great naane, mango leti and kufi.

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Hands down the best Indian Food I have had in my life! We had the Palak Paneer, daal, naan, and rice. The palak paneer was absolutely beautiful.

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good South Indian cuisine. they have options for vegetarians.

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