5 /5
Média de Avaliação
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I've been using dishad takeaway for almost 3 months. the great is that the consistency and quality are always the same! I found some favorites on their very extensive menu. the house special biryani boiled with lamb huh ktikka with crushed swirl and with sheek kebabs, is very moorish! another favorite among the specialties of the chef is the 'romeo julia', a combination of chicken lamb tikka with a hauch of minze, mango, garlic, capsicum, wobbles and tomaten ... mama! I also love their green chilireis and the lemon rice! my way to nan are the peshwari nan (sweet nan) with honey and also the keema nan (spicy mince meat). with new owners and 5*Food hygiene they can not go wrong, since each dis...