Dixie Bones - Reservar uma mesa

I actually went into labor in this restaurant 23 years ago and refused to leave without my collar greens because they are my favorite. I still feel that way today. Unfortunately, we're stationed in North Carolina now, so it's a little bit of a drive.We stopped in this week to grab our favorite color greens and pork barbecue. Of course, the muddy spuds were also delicious as always. The restaurant is always clean and has plenty of parking. Service: Dine in

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I went here today and the food wasn't great, customer service was awesome though. The chicken sandwich was bland and lacked any seasoning. The mac was bland also and they placed shredded cheddar cheese on the top of my mac. It would have been fine without. Also, I had a baked been in my mac which I do not like. I'm not saying it was a bad experience but they need to season the food. Food: 2

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Love the barbecue here and the muddy spuds. This is our go to place for ribs and catfish. Also, try the lemon chess pie, when it's on the menu! Kid-friendliness: Great menu for kids. Wheelchair accessibility: Easily accessible Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: BBQ, Pie, Catfish

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I love grabbing food from here for dinner. I always get the pulled pork sandwich with coleslaw and the delicious white sauce for dipping. You won’t be disappointed. Service: Take out Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pulled Pork, Pork BBQ, Sauce, Pulled Pork Sandwich

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Prices are way too high $17 for Mac cheese, ridiculous Food: 3 Service: 3 Atmosphere: 3

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