Du Golf L'arboretum

Nice personal room charming but it’s from the industrial When the room is filled with customers the echo is too difficult Summer in the sun it must be nice but : Flats prepared by a chain and heated off the fries Floating island cut to the square??? And "colon" ice cream that is not worth a corporal If you play golf why not but good after your course otherwise it will cut your legs ...

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I'm sorry, but frankly disappointing. The entrances were industrial. We have a sticky semoule. A non-existent waitress who didn't even check if we had bread. And this is the first time I go to a restaurant where we served a 50cl crystal bottle for 4. I didn't even dare drink to leave him to the others. Unbelievable. It was the first and last time.

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Great time. Golfers and not golfers can enjoy a great setting to enjoy delicious fresh dishes! Slate changes every day, service is always smiling and quality cuisine. I highly recommend!

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The menu announces the Saint Jacques salad and we have scallops. It's very limited as a process.

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Very nice Good service Too bad there is no meal in the evening

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