Du Pont - Reservar uma mesa

Great food and service! Our favs, tournedos de pied cochon (pork trotters) wrapped in bacon, served with pan-fried foie gras and the andouillette. Also the “ablette”… deep fried little fish from the Dordogne river. Our go-to for sure.

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What a shame that the bridge of Grolejac is currently closed. Restaurant to discover. The chef offers us tasteful and worked dishes. This couple is deserving, go on...

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What a shame that the Grolejac bridge is currently closed. Restaurant to discover. The chef offers us tasty and elaborate dishes. This couple is deserving, go for it…

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Very charming hotel, but mostly owners and super friendly staff and excellent cuisine!!

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great welcome to drink a fresh drink. bravo

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