El Calabazo - Reservar uma mesa

Disappointingly rude aggressive service. The food was unsatisfying, bland and poorly prepared. For example the fried squid had other fried items on the plate indicating it was prepared together with other fried foods not ordered. After pointing out an issue with the food I was yelled at and pointed in the face by the staff which is quite unheard of. Do yourself a favor and steer clear unless you are just getting a drink.

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Muy sorprendido con la simpatía del dueño Pedro y su esposa en la cocina Paqui. Comimos de lujo en un bar con tapas, mi recomendación es la tapa de patatas fritas caseras, el rabo de toro estofado, pulpo frito y los postres caseros: mouse de higos, turrón y panacota. Queríamos probar la especialidad: el arroz con bogavante pero a la próxima Sin duda volveré

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En nuestro viaje de 10 días a España, tomamos la mejor sangría en este lugar. También comimos las gambas pil pil (camarones confitados al ajillo) y estaban para morirse. ¡Una joya escondida! El dueño fue amable y acogedor.

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In our 10 day trip in Spain, we had the best Sangria at this place. We also had the gambas pil pil (garlic candied shrimp) and they were to die for. A hidden gem! The owner was friendly and welcoming.

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Only stopped for a drink, extremely friendly owner. Will call back for food sometime.

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