4 /5
Média de Avaliação
★
★
★
★
We were a party of 10, a birthday surprise lunch for my wife, and we were lucky to get the table upstairs. The restaurant is tiny but nice, and the service very good. About the food: Mushroom croquettes were tasty and they are a must. Bream (besugo in Spanish) was great, we shared a big one among four and had a turbot too (rodaballo in Spanish). Some people had sirloin with foie and they were very satisfied too. Would certainly recommend it if you enjoy good food.