El Lagar De Baco - Reservar uma mesa

Relaxed location and really good tapas. We were particularly hungry and probably over ordered but were treated to a fantastic feast yesterday. We had the prawns (garlicky and sizzling), chorizo in cider (just the right balance of soft and chewy with lots flavour), the Lanzarote cheese (varied tasty toppings and plentiful), chips (crispy, again plentiful with blue cheese), house salad (tangy with a whole slice of goats cheese) and bread (fresh warm and crusty). We like tapas but are often disappointed by either quality or quantity but everything here was particularly tasty and of decent size. There’s lots more on the menu, we received a good welcome and they were rather busy.

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We visited here as a party of 4, at the time my sister hadn’t really tried a tapas bar before, by the time we left she was converted and said it was one of the best meals she’s had. We ordered a selection of tapas, which included the tomato and olive oil bread, baby squid, chorizo in sidre, canarian potatoes and eggs chips and ham nothing like you would have back home see the photos. A lasagna was also ordered. Everyone of the dishes were delicious, full of flavour, perfect tapas for us. The service was relaxed and friendly we’ve booked to have another wonderful meal and listen to live music on Saturday in a lovely setting.

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Great wine and cheese tasting experience and very good value for money The owner was very knowledgeable and good fun. There were very generous portions of wine and cheese which were delicious. Would definitely recommend this contact the restaurant directly to book

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Fab food and very reasonably priced. All freshly cooked and everything tasted amazing! We had garlic prawns, tomato bread, Spanish omelette, house salad and canary potatoes. Well worth a visit.

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Really well prepared and presented tapas dishes in a courtyard setting. Very pleasant and attentive staff. Enjoyable evening.

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