3 /5
Média de Avaliação
★
★
★
excessively expensive for the food and service it offers. We eat oysters (without elaboration, but of good quality,) vines (too cooked,) octopus on the plate (absolutely burned) and lubine to the salt that we could not prove to the goose as they did not clean the thorns properly. too long to wait between the dish and the dish and the service without realizing when attending tables. upstairs you can't park near the entrance, so you have to wait for a car to pick you up from the hotel entrance causing waiting queues to the restaurant's exit. much better place and is not, or far, at the height of the environment where it is.