Emile's Et Tapas - Reservar uma mesa

Good discovery. The warm and warm welcome. We enjoyed the entrance (tapas) to dessert. We think the dishes are made with a lot of love and passion for food. The choice of dishes is very insightful because it makes it possible to differentiate itself from competition. Certainly the restaurant opened 1 month ago and some things have to be improved, but overall there is probably a place not to be missed during your visit to the port of Calvi. I wish Felicia and the leader a lot of happiness and success.

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We were welcomed in this new restaurant with terrace on the port of Calvi. Modern decor and pretty terrace. The quality is at the rendezvous, it was very good and well presented. On the other hand, a little expensive for the quantity served. 4 tortellinis for 15 euros... Or a little chocolate marrow at 10 euros... We are still not disappointed with our visit.

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Terrace in height is pleasant. I took a very good cooked tuna, with vegetal tagliatelles we can too fat, my wife a very good dorade net. The desserts are between 9 and 10 Euros. It's expensive but the quality of the products was there, for the price we would have liked to have more quantity. The waitress and the boss will receive you very well.

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Very pleasant terrace on the port of Calvi, on the roof so no passage. The tapas and dishes were all very good, the tataki was generously served and the pleasant service,

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The warm welcome. Nice surprise at the seaside... the team adapts to customer requests with smile. Beautiful Presentation of the dishes and delicious. I recommend

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