Essigbrätlein - Reservar uma mesa

yet another great experience with vinegars, unfortunately we could not enjoy this time of course a menu in the good hands of somethingllier ivan jakir, but enjoyed the take-off box from the restaurant in the comfort of our own house with also very beautiful weeps! Of course, we are not as talented as the cook when it comes to processing, but the instructions make it easy to finish the dishes. will certainly do this again, this would be an alternative option to stay for the future. (although it is difficult to handle from the space situation on this tiny place.)

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excellent taste, presentation, interior design, art display and services! amazing 2hrs’ journey on the back! ps: my own preference only: “Green content (noice) is something overdue!

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What a plezant suprise. Mainly all vegetables on the menu but so well prepared. Definitely worth the 2 stars they have.

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from this world! super talented chef. food in the head! perfect and friendly service! price: I don't care!

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I've been trying to do it from Central Europe.

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