Ferme Auberge - Reservar uma mesa

My aunt booked a special celebration brunch for 14 of us in May when we were staying in the area for a celebration weekend. We had actually tried to book rooms too but apparently you can't check in after 7pm so we found somewhere else.Back to the brunch - the management apparently called my aunt three times the week before to confirm the booking and to take a deposit. However you wouldn't have guessed that from the reception we got! The chateau restaurant has a lovely terrace but despite a beautiful sunny day, a table had been laid in a gloomy meeting room. With no grace they reluctantly agreed to re-lay outside. Then they announced that we must pay for the brunch before we sat down! Have yo...

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Since we discovered the Ferme Auberge we became fans because of its great value and nice seating all seasons (when open). The menu is outstanding; 36€ for starter, main course and desert including wine of the chateau. Where else can you get this? In summer they have a beautiful terrace and if the wheather is not fine you can enjoy the food inside in a very tasteful , modern interior. Very different from most locations in the region. We love it. There is a lot positive to say about the place however there is also something very strange. They don't like loyal customers. If you are unlucky and alone for dinner they chase you out by offering all very fast (feels like fastfood). Worse is that we...

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a very good evening strange strange, because the service beginning and ending was bad, but in between was good. location beautiful. welcome strange cold and attentiveness after they are not existent sitting as 4 young waiters standing around and looking confused. but after we made it clear, we both wanted to drink and order a meal that has clicked everything into the ground. the service improved and we had eat as well as we had in france in the last years. simply excellent and good in a good position and then the service started to fall apart again. asked for the bill, it just didn't happen. I had to go to the writing to ask for it again and was sent to another writing, where I paid, happy....

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New in the Lorgues area since this summer. Went with friends for the first time. We were pleasantly surprised; from interior design to food & beverage.. In our opinion the best value for money in the area. A 3- course menu including wine of the Chateau for only 36€. The menu offers choice between different plates . Most ingredients are sourced from local farmers. Closed between end October and Easter.... Hope they can keep the staff to maintain the quality and service when opening again in 2016. If they do we become regular visitors..

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The auberge was our favorite place last year; the best value for money in the region however they reviewed their offer. You still have a menu which is reasonably priced. However this year you pay 38€ instead of 36€ and they don't serve any longer a wine with the dessert. Pay more get less !! Doesn't feel good.Something else, be also aware that it is never warm inside; nor in spring nor in fall. Take warm cloths; mainly older people and women could suffer

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