Ferme Auberge Du Vernat

It's been four times we've been coming in a month. We love it. Everything is excellent. In the evening the peasant omelette is a killing and at noon the roasted chicken idem. I finally found the chicken taste of my grandparents who were farmers. The charcuterie is at will. And for the rest, the quantities are gargantues. The frame is idyllic. The waitresses and waiters are adorable, nice, always in small care for their customers. The cuisine of Myriam and Christophe is excellent. She has a taste of coming back. You can go with your eyes closed. Coco Annonay.

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It's a family hostel, we could say like home. A few times that I had not been there and it's always qualitative and quantitative. The service is impeccable and it's good to be quiet in the countryside.

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farm inn on the foothills of the pilat very good reception, traditional meals are used a will, local products prepared on site and a sirah of red wine that passes well parking and pure air

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Very good reception, a unique menu with quality products, a friendly service! In short, I strongly recommend. Think about booking instead.

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excellent it is rare to find a good home kitchen and also a great home thanks to being so invested ...

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