Fleur De Lys - Reservar uma mesa

Of course we go back. We were there yesterday, great lamb smile for my love Riri and the chef paste for me, a slaughter. And we return there for the welsch order to take with a homemade chocolate mousse last night (and yes I cracked I wanted to have a ice cream last night then I left with a chocolate mousse and Riri with a foam point but it at the lol Houblon)

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A wonderful discovery 2 steps from the house. A big restaurant where everything is homemade. Food is of quality and excellent in addition to being more than affordable. And what about Tony’s welcome! A charming and joyful person who feels passionate about his profession. We'll be back!

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Good cooking. Very good and original dishes. delicious cocktails. A dynamic atmosphere.

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A treat for taste buds, very fresh products. And always a great welcome.

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A super quali party with Tony and a fabulous quali/quanti meal

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