Francesco Mastroiaco

Although my food was only lukewarm, I give the location and the staff four stars. What happened? In the hotel I met the receptionist of the late shift. We've known each other for several years and I'm always grateful for tips about new restaurants. I asked her yesterday about a Mongolian restaurant that a colleague and I had discovered in passing. She couldn't give me any more information about this restaurant. She told me there was a new little Italian on the road at Hagenstraße. You can buy not only food, but also specialties from Italy. Since the restaurant is very small, no 20 tables should be booked in advance. So we reserved for tonight, five seats. When we arrived, I was surprised how...

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although my eating was only lukewarm, I give the location and the staff four stars. what happened in the hotel, I talked to the late-shift receptorist. we've known each other for several years and I'm always grateful for tips about new restaurants. I asked her the day after a Mongolian restaurant that a colleague and I had discovered at the passage. to this restaurant she could not give me any more information. she told me there was a new Italian on the road. they can not only eat there, but also buy specialties from italy. because the restaurant is very small, no 20 tables we should reserve in advance. So we reserved ourselves tonight, five places. When we arrived, I was surprised how small...

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