Gasthof Panzlbräu - Reservar uma mesa

Having used this restaurant for many years we were disappointed to find it closed in June 2018. This year it was open under new management and we decided to give it a try based on 9 out of 10 reviews being good. The warning signs were there as soon as we entered. None of the local people that always crowded the bar and restaurant were there. The elderly Dutch couple in front of us did not eat the food as it’s was black an inedible. They complained and were refused a satisfactory outcome. Then our food arrived Zwiberostbraten for my wife and myself with mushroom sauce, roasted potatoes and deep fried onions..The only part that I was able to cut with a knife was the potatoes. When I eventually...

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We have been here for may years and were really sad when it close down luckily it was taken over this year and we found it is almost back to old glory with their special brewed beer and traditional food. The new owner added a full fantastic pizza menu and a weekly changing menu with seasonal local mushrooms. Sometimes we had to wait a little bit longer at very busy times.

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We have been there with friends. Eaten there for six days. Once been to another restaurant but that was very dissapointing. The menu card has a variety of food. What I liked was that not every menu had fries but there was also baked patatos or cooked patatos. The service was also very friendly. Conclusion a good place to eat!

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Sitting in the small village of Virgen, you don't expect to find a small unassuming restaurant that makes great food from fresh ingredients. We had specific dietary requirements which were catered for beautifully by the chef. Very decent prices and a good atmosphere.

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There are not many option to eat in the beautiful Virgen Valley but this is a good place to eat. The menu is typical of an austrian gasthof but everything we tried was well prepared and presented and the service friendly.

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